Our Korean Kitchen

Our Korean Kitchen by Jordan Bourke and Rejina Pyo is an award-winning cookbook that celebrates the rich, flavorful world of Korean cuisine. Blending authentic family recipes with modern culinary techniques, this beautifully crafted book offers an accessible introduction to traditional Korean cooking while adding a fresh, contemporary twist.

The cookbook features a wide range of recipes, from classic Korean staples like kimchi, bibimbap, and bulgogi to comforting stews, vibrant side dishes, and innovative street food-inspired meals. Each recipe is accompanied by step-by-step instructions, helpful tips, and cultural insights, making it easy for home cooks to master the art of Korean cooking.

In addition to delicious recipes, Our Korean Kitchen explores the cultural significance of food in Korean life, sharing personal stories and memories that highlight the heart and soul behind every dish. With stunning food photography and heartfelt storytelling, this cookbook is both a culinary guide and a celebration of Korean heritage.

Whether you’re new to Korean cuisine or looking to expand your recipe collection, Our Korean Kitchen is an essential addition to any food lover’s library. It’s a flavorful journey through one of the world’s most dynamic and beloved culinary traditions.